Recipes

Tamale Stuffing

Recipe Courtesy Of Food Network Kitchen

Authentic Mexican Pork Tamales

RECIPE COURTESY OF MUY BUENO

Authentic Mexican Rice

RECIPE COURTESY OF TASTE BETTER FROM SCRATCH

Tamale Stuffing (Dressing)

12 steamed tamales
2 cups grated Monterrey Jack cheese
1/2 cup cream cheese

Recipe for Basic Tamales

5 lbs. lean pork or beef, cooked
and shredded
6 to 7 lbs. fresh masa

Basic Tamale Making

From the book "The Cuisines of Mexico" by Diana Kennedy

Northern Mexico and Texas Tamales

Variation for the Tamale Recipe Above