Gourmet Beef Tamales
Build Your Own Pack. $99 Minimum For Free Shipping.
Product can be purchased in Dozen and Half Dozen variations.
Looking for a homemade Mexican tamale with Texas beef? Order our Gourmet Beef Tamales online today!
- Hand-rolled in real corn husks at a USDA-inspected facility
- Gluten-free with no lard or MSG
- Made with beef, onions, jalapenos, dried chili anchos, garlic, and spices
- Order by the half-dozen or dozen
Our authentic Gourmet Beef Tamales are perfect for family gatherings, birthday parties, and Christmas celebrations. When your tamales arrive, they will be packed in a thick-sided styrofoam cooler with dry ice packs to keep them cold (often frozen). Simply place them in the freezer or refrigerator upon arrival to maintain freshness. All standard shipping orders will normally arrive within 3 to 5 business days. Shop for beef tamales, sweet tamales, and vegan tamales today!
- Spicy Factor: 3 (on a scale of 1 to 10)
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We can ship to virtually any address in the United States. Note that there are restrictions on some locations, and some products cannot be shipped.
When you place an order, we will estimate shipping and delivery dates for you based on the availability of your items and the shipping options you choose. Depending on the shipping provider you choose, shipping date estimates may appear on the shipping quotes page.
Please also note that the shipping rates for many items we sell are weight-based. The weight of any such item can be found on its detail page. To reflect the policies of the shipping companies we use, all weights will be rounded up to the next full pound.
Tamale Reheating Instructions
For steaming, remove tamales from bag, and place in a hot steamer for 15-20 minutes from a thawed state (5-10 minutes more if frozen)
For oven baking, preheat oven to 325. Remove tamales from bag, wrap in foil, and place them on sheet pan. Bakwe 15-20 minutes if thawed, and 20-25 minutes if frozen.
For microwave, cut a hole in the bag. From thawed state, heat one bag at full power 3-4 minutes. If frozen, heat at 50% power 3 minutes; turn the bag over, then heat at full power for 1-2 minutes more.
You may be able to boil the tamales in the bag. However, we cannot recommend this method because dry ice may thin the bag in transit, and when placed in boiling water, it can leak and fill with water. If you choose to boil in the bag, we cannot be responsible for leaks. If you boil in th bag, you'll have to watch the bag to make sure it doesn't leak.